The Clover Club Cocktail: A Classic Delight with a Twist

clover club cocktail


The world of cocktails is filled with timeless classics that continue to captivate our taste buds. One such gem is the Clover Club cocktail. With its intriguing history, variations that cater to diverse palates, and the delightful use of raspberry syrup, this gin-based concoction has stood the test of time. In this blog post, we'll delve into the origins of the Clover Club, explore some exciting variations, recommend the perfect gin options, and guide you through making your own delectable raspberry syrup. Plus, we'll share the secret behind using egg whites and techniques for shaking this delightful libation to perfection.

History of the Clover Club

The Clover Club cocktail traces its roots back to the late 19th century, a time when exclusive gentlemen's clubs in Philadelphia held a prominent position in society. The drink is believed to have been named after the prestigious Clover Club, a gathering place for journalists, lawyers, and businessmen. This elegant cocktail gained popularity during the Prohibition era and has remained a classic ever since.

Classic Recipe and Variations

The classic Clover Club cocktail typically combines gin, lemon juice, raspberry syrup, and egg white. The raspberry syrup adds a touch of sweetness and a beautiful pink hue, while the egg white creates a velvety texture and a frothy top. However, modern variations often introduce subtle tweaks to the recipe.

Clover Club Cocktail

clover club cocktail


  • 2 oz gin
  • .5 oz lemon juice
  • .75 oz raspberry syrup
  • one egg
  • fresh raspberries


  • a cocktail shaker, combine the gin, fresh lemon juice, raspberry syrup, and egg white.
  • Add a handful of ice cubes to the shaker.
  • Shake the mixture vigorously for about 20-30 seconds to emulsify the egg white and create a frothy texture.
  • Strain the contents of the shaker into a chilled cocktail glass.
  • Garnish the cocktail with fresh raspberries or a twist of lemon.
  • Serve and enjoy your delightful Clover Club cocktail!
  • Here are a few noteworthy variations to explore:

    1. Bourbon Clover Club: A twist on the classic, this version replaces gin with bourbon, offering a richer and slightly spicier profile.
    2. Tequila Clover Club: For those who enjoy a hint of agave, substituting gin with tequila brings a unique twist to this cocktail.
    3. Blackberry Clover Club: Swap out the raspberry syrup for blackberry syrup to introduce a darker and more complex flavor profile.

    Gin Recommendations

    When it comes to the Clover Club cocktail, selecting the right gin is crucial. Look for a gin that strikes a balance between botanicals and juniper, as this will complement the other ingredients without overpowering them. Some recommended options include:

    1. London Dry Gin: Classic and versatile, London Dry Gin provides a well-rounded flavor profile that harmonizes beautifully in the cocktail.
    2. Plymouth Gin: Known for its smoothness and slightly sweeter notes, Plymouth Gin adds a delightful twist to the drink.
    3. Old Tom Gin: With its slightly sweeter and more malty character, Old Tom Gin enhances the cocktail's complexity.

    How to Make Raspberry Syrup

    Raspberry syrup plays a pivotal role in the Clover Club cocktail, infusing it with a delicate sweetness and vibrant color. Here's a simple recipe to make your own raspberry syrup:


    • 1 cup raspberries (fresh or frozen)
    • 1 cup granulated sugar
    • 1 cup water


    1. In a saucepan, combine raspberries, sugar, and water.
    2. Bring the mixture to a boil, then reduce the heat and let it simmer for 10-15 minutes until the raspberries break down and release their juices.
    3. Remove the saucepan from heat and strain the syrup into a clean container, pressing gently on the solids to extract all the liquid.
    4. Let the syrup cool completely before storing it in the refrigerator for up to two weeks.

    Egg Whites and Shaking Techniques

    The use of egg whites in the Clover Club cocktail serves two purposes. It adds a velvety texture to the drink and creates a frothy layer on top, enhancing the visual appeal. To incorporate egg whites effectively, follow these steps:

    1. Separate the egg white from the yolk, ensuring no traces of yolk are present in the white.
    2. In a cocktail shaker, combine all the ingredients, including the egg white, without ice.
    3. Shake the mixture vigorously for about 10-15 seconds to emulsify the egg white.
    4. Add ice to the shaker and shake again for an additional 10-15 seconds to chill the cocktail.
    5. Strain the contents into a chilled cocktail glass, allowing the frothy layer to form on top.


    The Clover Club cocktail continues to captivate cocktail enthusiasts with its intriguing history, delightful variations, and the use of raspberry syrup. By exploring different gin options, experimenting with variations, and mastering the technique of incorporating egg whites, you can create a Clover Club experience tailored to your taste. So, gather your ingredients, shake up this classic delight, and savor the timeless elegance of the Clover Club cocktail.